Tonight we had Gardein Mandarin Orange Crispy Chick’n with some Kale salad, and hummus.
You can find this brand in the meat frozen isle. It’s very easy to make. The meal comes with a little pouch with the sauce and you just cook it with the chick’n. Then I added some raw kale with some salad dressing and hummus. Dinner in minutes.
This can also be like a thicker soup.
I started with half a can of garbanzo beans, a little bit of onion, 1/3 of a tomato, a tbs of vegannaise, some olive oil, some salt to taste, and some pepper.
I mixed it well in my Ninja until it looked like hummus.
I put it on some Ezekiel Bread (See my other post) and it tasted delicious! Like homemade hummus.