Tonight we had Gardein Mandarin Orange Crispy Chick’n with some Kale salad, and hummus.
You can find this brand in the meat frozen isle. It’s very easy to make. The meal comes with a little pouch with the sauce and you just cook it with the chick’n. Then I added some raw kale with some salad dressing and hummus. Dinner in minutes.
Tonight we made a full chinese dinner!
Turn on the oven and follow the instruction for the type of spring rolls you bought. Any brand will do fine as long they’re SPRING rolls and not egg rolls. Big difference.
I started with cubed firm tofu, Simply Asia General Tso stir fry sauce, broccoli, and frozen spring rolls.
In a medium pan with some oil put the tofu to cook. After a few minutes add the General Tso sauce and let it cook.
Let it simmer until the tofu is cooked and add the broccoli to cook on top of the tofu.
You can make some white rice to go along with it. It was delicious!
We order chinese place from a local chinese restaurant and they have very delicious tofu. We usually order the General Tso Bean Curd. The sauce is sweet and tangy, the broccoli is fresh, and the rice is great with it. We also got the spring vegetable rolls but I didn’t take a picture of them. Always remember to look at the vegetarian section of the chinese food menu and request tofu instead of chicken. Sometimes they do it, sometimes you have to insist, and sometimes you have to go with what they have…but there will always be something to eat!
Alright, I’m not going to pretend I cooked the roasted egg plant. We bought chinese food and this was on their menu. For leftovers I had it with some Daiya cheese (everything is better with cheese), leftover white rice, lettuce, and a half avocado. I added some salt to the avocado and some ginger dressing over the whole thing (I love the ginger dressing). Dinner was phenomenal!!
Enjoy! and remember to look at their tofu or bean curd menu when eating chinese!